This Christmas, bring your team together at Els Capellans, the restaurant at the Hotel Huerto del Cura.
In the heart of the Palmeral of Elche, we offer a refined and elegant celebration, with personalised service, timings designed for groups, options for customisation, and an atmosphere that’s perfect for raising a toast to the year’s achievements, surrounded by festive lights and the unmistakable Christmas spirit.
Our special corporate menu is a proposal of high Mediterranean gastronomy: local produce, precise technique, and the distinctive culinary touch of our kitchen, accompanied by a carefully selected wine cellar and a sweet finale to end the evening in style. Among the highlights are seasonal classics such as our arroz a banda and the confit Iberian pork pluma with truffled parmentier and shiitake sauce; and, to finish, the cheese and date soufflé adds the perfect festive touch. We also offer versatile spaces for different group sizes and alternative options for dietary requirements upon request.
Make your company Christmas meal memorable, comfortable, and delicious.
Bookings and availability: +34 865 81 09 33 or elscapellans@porthotels.es